Title
Popcorn Emirates style
Description
Two different styles of cooking corn are shown here: 1] roasting until the ears are nearly charred
or 2] popping the kernels in Western-style machines
Creator
Welch, Claude Emerson
Publisher
State University of New York at Buffalo
Date
2017-03
Rights
IN COPYRIGHT - EDUCATIONAL USE PERMITTED. This Item is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. In addition, no permission is required from the rights-holder(s) for educational uses. For other uses, you need to obtain permission from the rights-holder(s).
Format
image/jpeg
Type
Image
Identifier
PSC001_psc2418
Coverage
Arab
Fujayrah (United Arab Emirates)
Is Part Of
Welch-Ludwig Collection
PSC001
Collection
Citation
Welch, Claude Emerson, “Popcorn Emirates style,” Digital Collections - University at Buffalo Libraries, accessed January 20, 2026, https://digital.lib.buffalo.edu/index.php/items/show/84582.
